Château Montrose 2002: An exceptional Saint-Estèphe
An exceptional 2002 vintage
The 2002 Bordeaux vintage was marked by a hot, dry summer, followed by a mild, sunny autumn. These ideal conditions enabled the grapes to ripen perfectly, giving rise to wines of great concentration and complexity.
Characteristics of Château Montrose 2002
- Appearance: Deep, dense, intense garnet-red.
- Nose: Intense aromas of black fruits (blackcurrant, blackberry), cedar, tobacco and spices.
- Palate: powerful, fleshy attack, velvety tannins, long, persistent finish.
- Cellaring: A wine with great cellaring potential, to be enjoyed between now and 2030.
Wine and food pairing for Château Montrose 2002
- Red meat, grilled or in sauce
- Game
- Blue-veined cheeses
The history of Château Montrose
Château Montrose is a historic property in the Saint-Estèphe appellation, classified as a Second Growth in 1855. The estate is renowned for its powerful, elegant wines, which reflect the unique terroir of Saint-Estèphe.
Outstanding vintages
Other outstanding vintages of Château Montrose include 1982,
1986,
1990,
1995, 2000, 2005, 2010 and 2016.
Further information
Domain website:
https://www.chateau-montrose.com